Peach and tomato Salad

Paradox Farmer's cheese, red onion, cucumber, curry, coriander and honey vinaigrette

$14

Ginger and mint infused watermelon salad

jalapeño falafel, cucumbers, goat cheese, yoghurt

$15

Caprese salad

tomatoes, mozzarella, olive oil, balsamic, basil

$15

Duck Egg Poutine

sweet potatoes, country ham, shitake, cheese curds, smoked tomato gravy, salsa verde

$15

NC Shrimp

ale & cheddar stone ground grits, mustard relish, chives

$17

Crab Hushpuppies

buttermilk BBQ sauce, honey siracha, pickled vegetable

$17

Tuna Tartar

avocado, cucumber, ginger-soy chili citrus sauce, crispy wontons

$18

Truffle Dusted Scallops

asparagus, pickled mushrooms, truffle lemon emulsion, tarragon beurre blanc, black garlic

$19

Triple Cooked Fries

Garlic Aioli

$8

Truffle Macaroni and Gruyere Cheese

$8

Country Style Potatoes

Green Chili, Country Ham, Vegetables, Hot Sauce

$8

Seasonal Vegetable of the Day

$8

all menus are subject to change due to availability

Stuffed Chicken & Waffles

chicken stuffed with corn bread and country ham, honey chipotle glaze, cheddar waffle, kale, corn pepper relish, pickled courgettes

$30

Pork Schnitzel

cream of corn, tomato, jalapeño and scallions, shaved vegetables, micro greens, lemon vinaigrette

$32

Lamb Wellington

procuittio, kale, duxelles, pea puree, turnips and carrot, mint

$34

Jack Daniels & Chipotle Glazed Salmon

roasted on a cedar plank, served on a bed of fingerling potatoes, kale, and leek hash, onion chutney

$37

Grass-fed NY Strip

10 oz | Presented with tandoori cauliflower, bhaji onion rings, mint chimichurri

$44

Grilled Elk

lemon sage marmalade, pomegranate sauce, country style mashed potatoes

$47

Filet Mignon

6oz. | confit mushrooms, onions, truffle bacon, bordelaise, truffle and gruyère macaroni

$49

Pea Tart

gorgonzola fricassee of snap peas, asparagus, and kale vegetable and watercress salad

$28